Curry battle in Surrey. See the article
My Shanti will be closed on February 15th for a private event.
Cooking for troops Click to read the article!

Our Story

My Shanti is a reflection of the personal and culinary journeys that I’ve taken with friends throughout India. Each dish has been chosen to represent the uniqueness of a particular region’s cuisine. My explorations took me from the kitchens of home cooks and executive chefs to the ubiquitous street food stalls, exchanging ideas and discovering spice mixtures, ingredients and techniques.

This restaurant is a homage to the diversity and richness of Indian cuisine. I hope that the bold flavours and our style of cooking, along with the passion that we bring to each dish, will excite your palate and arouses your senses.

Namaste and enjoy!

Vikram Vij

peopleschoice2016

 

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